hospital room

What’s the Big Deal about ‘False or Misleading’ Labeling?

IUVA Healthcare/UV Working Group Troy Cowan IUVA Healthcare/UV Working Group facilitator In preparation for a new series of webinars on our standards initiative, we reached out...
milk

What is Going On with the Grade A Pasteurized Milk Ordinance?

Harold Wright chief technologist-UV disinfection, Carollo Engineers The Grade A Pasteurized Milk Ordinance (PMO), published by the Food and Drug Administration (FDA), provides standards and requirements...
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Association News

UV Solutions Students Awarded at IUVA Americas Conference The 2020 IUVA Americas Conference awarded the second annual “Jim Bolton Award for Best Student Presentation.” First place...

UV Technologies for Room Air During COVID-19: What to Know

by James P. Malley, Jr., Ph.D., University of New Hampshire, Durham, New Hampshire The risk of contracting or spreading COVID-19 has sparked increased interest in...
Businessman Looking Forward

Celebrating 20 Years of Advances in UV Technology – and Looking Ahead

Professor James P. Malley editor-in-chief, UV Solutions It seems like a short time ago that Jim Bolton and the late Rip G. Rice asked me to...
commercial-steam-oven

Market Overview of UV Disinfection Technologies for Food Safety Applications

Molly McManus regional sales manager, AquiSense Technologies Kayla Doerzbacher applications engineer, AquiSense Technologies The first step to appreciating food safety is understanding the magnitude of the problem. Foodborne...

UV Disinfection: Protecting People and Produce During the Pandemic

Peter E. Gordon, VP of business development, Bolb Inc. As of April 2020, the Centers for Disease Control and Prevention identified nearly 5,000 confirmed cases...
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Association News: 2021, Quarter 2

UVSolutions IUVA Releases White Paper on Far UV-C Radiation The International Ultraviolet Association (IUVA) has released a white paper titled “Far UV-C Radiation: Current State-of Knowledge,”...

AOP for Surface Disinfection of Fresh Produce: From Concept to Commercial Reality

Mahdiyeh Hasani Department of Food Science, University of Guelph, Guelph, Ontario, Canada Keith Warriner Department of Food Science, University of Guelph, Guelph, Ontario, Canada The first foodborne illness...

Mobile Device Use in Healthcare: New Opportunities for UV Disinfection

Lia DiMartino BS, Physician Associate Program, Yale School of Medicine Richard A. Martinello, M.D. associate professor, Internal Medicine & Pediatrics-Infectious Diseases, Yale School of Medicine Over the past...
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